Job Position: Area Coach
Job Location: Bangalore, Chennai
Experience: 3+ Years Years
Educational Qualification: BBA/BBM, BSc, BCA, BSW, BEd, BFA, B.Com
Job Description:
- Lead the daily operations of 6-8 restaurants located in Indiana
- Train, develop and supervise 5-8 General Managers
- Oversee customer service standards as well as food safety requirements
- Oversee P & L responsibilities and manage financial results
- Ensure restaurant cleanliness and sanitation standards
- Assist in recruitment of restaurant General Managers and Shift Managers
- Assist in developing marketing initiatives and ensure execution
- Execute all policies, procedures, systems while promoting ethical business practices and ensuring compliance with all federal and state laws
- active listening.
- Communication Skills
- providing feedback
- emotional intelligence
Myself Nibedita Priyadarsini,HR Recruiter in Ontime solution, a leader in manpower recruitment industry provides end -to-end recruitment solutions for all variable of industries.
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